Legends Bay Casino Sparks, NV 89434

Job Description: The Host/ess will be responsible for providing service in a manner which ensures excellent customer service and a professional environment resulting in increased customer

M3 Precision Santa Maria, CA

Programming CNC Milling/Turning/EDM Machinery via Mastercam and G-Code development and modifcation. 5 years CAD/CAM experience required, Mastercam experience

LA FITNESS Prosper, TX 75078

As the warm weather is underway and everyone having getting Fit as their Summer goal. NOW, is the best time to work in the fitness industry and The LA Fitness health clubs are looking for self

Texas Department of Transportation Austin, TX 78744

Data Analyst V - ( 2301769 ) Position Information TxDOT's Transportation Programs Division is looking for a Data Analyst V. This position will conduct detailed

Anchor Glass Tampa, FL

The Senior Software Engineer is responsible for architecting, developing, and implementing enterprise software solutions that facilitate Anchors manufacturing

Weatherford FSU Weatherford, TX 76087

The Kitchen Manager has the responsibility for directing the daily operations of a quick service restaurant, ensuring compliance with company standards in all

Jaipur Living, Inc Acworth, GA 30102

The Jaipur Living distribution center is doubling in size! What does this mean to you? This is an OPPORTUNITY to join a company that promotes from within.Our Distribution Center associates have

Arrowhead Milpitas, CA 95035

As the nations leading bottled water company, BlueTriton Brands is dedicated to providing customers with healthy hydration options. Alongside that, were also committed to developing our people

CHI St Alexius Bismarck Bismarck, ND 58501

Overview Since 1885, CHI St. Alexius Health has been dedicated to leading health care in this region by enriching the lives of patients through the highest quality of care. We seek to continue

Watkins Glen Harbor Hotel Watkins Glen, NY 14891

WATKINS GLEN HARBOR HOTELPosition: Lead Line Cook**THIS IS A FULL-TIME YEAR-ROUND POSITION**Works directly with and in the absence of the Executive Chef to maintain and improve culinary operations