Catawba County Schools Newton, NC 28658

GENERAL STATEMENT OF JOB Performs skilled maintenance and repair work on a variety of kitchen appliances and equipment. This position will prepare and submit quotes and/or RFPs along with

AMTIS Inc Colchester, VT 05446

This position is for a part-time team member. All required training will be provided to qualified candidates upon hiring. A High School Diploma or equivalent.

Catholic Charities of Orange, Sullivan, and Ulster Monticello, NY 12701

Summary:The Case Manager will work directly with Permanent Supportive Housing clients, their immediate family member(s), and with indicated clinical staff to assess client needs, develop

Mary Imogene Bassett Hospital Cooperstown, NY 13326

Bassett Healthcare Network follows the New York State and New York State Department of Health COVID-19 vaccine mandates for healthcare workers.

Burger King - Balke Enterprises, Inc. Hope, AR 71801

We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent customer service. Restaurant manager

Marquee Event Group Chicago, IL

Description: We are seeking a Driver Helper to join our team! You will assist the route driver and crew with the delivery / pick up process for a variety of events in the greater Chicago Area.

AMIKids, Inc. Columbia, SC 29210

Position Summary The role of the Shift Supervisor provides leadership and supervision of the Direct Care Staff; to include development and performance management of their direct reports,

Wasatch Behavioral Health Payson, UT 84651

CTAs provide various administrative and support services to young children and their families at our Provo Family Clinic.

Woongjin, Inc Ridgefield Park, NJ

The Technical Business Analyst, (BA), will be responsible for owning the overall design of assigned technical projects (custom or product strategy) as well as

South Suburban Parks and Recreation Lone Tree, CO 80124

Under the supervision of the Hospitality Manager, this position is responsible for managing all aspects of culinary operations and the kitchen such as menu