Assistant General Manager Job at Blue Marlin Restaurant & Catering
Blue Marlin Restaurant & Catering Columbia, SC 29201
We are seeking a motivated Front of House Manager at our locally owned restaurant in the heart of the Vista. The job requires 55+ hours a week and a minimum of 3 years experience in a management role at a high-volume restaurant. Job duties include but are not limited to: Overall day to day operations of restaurant, hiring front of house staff, training staff, continue to educate staff on changes in industry, scheduling, ordering & maintaining product, shift planning, building guest relationships, handling staff and/or guest issues that will arise, proper cash handling, ensuring all standards and expectations are met and exceeded throughout all services.
Skills required:
- Point of sale system experience
- Organizational skills
- Training Experience
- Leadershipskills
- Management Skills - past employment shows you have a good history of :hiring, firing, training, and disciplining staff
- Customer service
Job Type: Full-time
Pay: $45,000.00 - $60,000.00 per year
Restaurant type:
- Casual dining restaurant
- Fine dining restaurant
Shift:
- 10 hour shift
- 8 hour shift
Weekly day range:
- Weekend availability
Work Location: In person
Please Note :
bankofmontserrat.ms is the go-to platform for job seekers looking for the best job postings from around the web. With a focus on quality, the platform guarantees that all job postings are from reliable sources and are up-to-date. It also offers a variety of tools to help users find the perfect job for them, such as searching by location and filtering by industry. Furthermore, bankofmontserrat.ms provides helpful resources like resume tips and career advice to give job seekers an edge in their search. With its commitment to quality and user-friendliness, Site.com is the ideal place to find your next job.