Café Service Manager Job at McKinley Creekside Cabins, Café, & Bakery
Pre-requisite: Three years serving experience and some management experience.
Job Description: This summer seasonal position is in a super fun and fast paced full-service café and bakery. We are looking for someone that truly enjoys the hospitality business and being of service. Our ideal candidate takes an ownership role of the restaurant and Creekside as a whole and sets the standard for overall performance, superior hospitality and customer service.
- Oversees daily operations of café while creating a friendly and professional atmosphere for guests and staff.
- Ensures the flow of the café is smooth and provides excellent service all our guests and neighbors.
- Consistently ensures on-going coaching and training for all servers and baristas, the entire summer.
- Evening host and assists as extra server in afternoons
- Group dining contact and host
- Works directly with the GM in overseeing special events
- Resolve both employee and guest conflicts
- Scheduling includes covering shifts when needed. Nobody is above any job at Creekside.
- Works closely with Kitchen Manager and Sous Chefs in the creation of specials, plating, portion sizes, garnishes, consistency and more.
- Ensures the café is always clean, stocked and in compliance with health regulations.
- Manages inventory, and ordering of beer, wine, and liquor. Works with owner(s) and GM to create a beverage (alcohol) menu.
Ideal Personality Traits & Skills
- Passionate about hospitality
- Natural leader with professionalism and integrity; must have good coaching and interpersonal skills.
- Self-motivated, organized, and responsible with high standards
- Flexible. Mature yet friendly, and fun with a good sense of humor
- Excellent hospitality and service skills. It is important to knows the difference and why both are critical to a successful business.
- Strong sales background
- A love of the outdoors is a plus!
Hospitality is HOW you make someone FEEL, Service is HOW you do it.
Pay $1000/week + tips when serving a few hours a day ($500.00 average sales per day) + 1% of daily dinner sales and 2% tip out to Service Support Team
FREE room and board in private housing (upon contract completion)
Room & Board: $50/week for private housing, one made-to-order meal per shift
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