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Dietary Manager- Crowne Health Care of Thomasville Job at Crowne Health Care

Crowne Health Care Thomasville, AL 36784

Dietary Manager- Crowne Health Care of Thomasville

Crowne Health Care of Thomasville in Thomasville, AL is currently accepting applications for Dietary Aid within our long-term care facility specializing in geriatrics. Different shifts are available and will be discussed during the interview process. This position requires dedication to a job well done, dependability, flexibility, accountability, and a positive attitude is a must. Must enjoy working with our residents and families

Crowne Health Care is an Alabama-based system of family-owned nursing facilities. We pride ourselves on our high number of long-term committed employees and promoting within- at Crowne, you are family. Working in a Nursing Rehabilitation setting allows time for one-on-one care and getting to know each resident.

Benefits:

  • 401(k) and 401(k) matching
  • Dental insurance
  • Disability insurance
  • Flexible spending account
  • Health insurance
  • Life insurance
  • Vision insurance
  • Paid time off

Qualifications:

  • Must have experience managing food service in a healthcare environment
  • Computer skills required
  • Knowledge of clinical documentation preferred
  • Knowledge of healthcare dietary restrictions preferred
  • ServSafe Certification required

Job Functions:

  • Manage Dietary Team
  • Assist in preparation, service and delivery of meals and snacks
  • Knowledge of portion control procedures when preparing and serving meals
  • Ensuring kitchen, food storage and work areas are clean
  • Work in dish room
  • Must be able to work nights and weekends if needed

Job Type: Full-time

Pay: $15.00 - $20.00 per hour

Benefits:

  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Disability insurance
  • Health insurance
  • Health savings account
  • Life insurance
  • Paid time off
  • Referral program
  • Retirement plan
  • Vision insurance

Medical specialties:

  • Geriatrics

Schedule:

  • Monday to Friday

COVID-19 considerations:
This facility practices Covid-10 precautions.

Experience:

  • Dietary Management: 1 year (Preferred)

License/Certification:

  • ServSafe (Preferred)

Work Location: In person




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