PreGel America is seeking a skilled Production Planner with a background in Food Technology to oversee our production processes and ensure efficient and effective manufacturing operations. The Production Planner will be responsible for ensuring the production schedule is optimized, materials are available when needed, and products are manufactured to meet customer demand. The successful candidate will work closely with production teams, purchasing, sales, and quality assurance departments to ensure that production schedules are met, and product quality is maintained.

Duties and Responsibilities

• Develop and maintain an effective production plan to ensure that production targets are met in a timely and cost-effective manner.
• Ensure that the production schedule is aligned with customer demand and sales forecasts, and communicate any changes to the relevant departments.
• Monitor inventory levels and liaise with the purchasing team to ensure that raw materials and packaging materials are available as and when required.
• Analyze production data to identify opportunities for process improvement, reduce waste and improve product quality.
• Develop and implement quality control measures to ensure that all products meet the required standards.
• Coordinate with the maintenance team to ensure that equipment is in good working order, and schedule maintenance downtime as required.
• Develop and maintain relationships with suppliers, contractors, and vendors to ensure timely delivery of goods and services.
• Ensure compliance with all relevant health and safety regulations and company policies.
• Ensure that all production-related documentation is accurate and up-to-date.

Required Skills

• Strong analytical skills and the ability to analyze production data to identify trends and opportunities for improvement.
• Knowledge of food safety regulations and quality control standards.
• Familiarity with production planning software and tools (SAP, MRP, MPS)
• Strong organizational skills and the ability to manage multiple priorities simultaneously.
• Understanding of production processes and supply chain management principles.
• Ability to work independently and as part of a team.
• Flexibility to work outside of regular business hours when required.

Required Education and Certification

• A bachelor’s degree in food science, food Technology, or related field.
• Minimum of 3-5 years of experience in a production planning or related role within the food industry.

Working Conditions

• Routinely carry and lift up to 50 lbs.
• Frequent climbing, bending, reaching, stooping, kneeling, and stretching for extended periods of time.
• Repeated lifting, carrying, pushing, pulling, and handling of products.
• Extended standing or walking throughout the day.
• Willing and able to operate powered industrial equipment including walkies, reach truck, stand ups.

Job Type: Full-time

Pay: $60,000.00 - $65,000.00 per year

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee assistance program
• Flexible spending account
• Health insurance
• Health savings account
• Paid time off
• Vision insurance

Schedule:

• 10 hour shift
• Day shift
• Monday to Friday

Work Location: In person

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