Head Cook/Kitchen Manager Job at Metigoshe Ministires
Metigoshe Ministries Full-Time Cook
Metigoshe Ministries, located on Lake Metigoshe near Bottineau, ND, is searching for a full-time cook (including some weekends), creating and serving meals to guests at our conference and retreat center. The retreats cook is responsible for preparing menus and food, ordering food and supplies, as well as maintaining and managing the Conference Center kitchen. The foremost duty is to provide well-balanced meals to our guests. The retreat cook works closely with the Retreats Director and other Metigoshe Ministries employees. Expectations include following all local and state safety and sanitation policies while maintaining a hospitable atmosphere for all guests. In addition to standard benefits, on-site housing is an optional benefit.
Minimum Qualifications:
· High school diploma or GED or above
· Previous cooking experience
· Ability to meet physical job requirements
· Excellent interpersonal and customer service skills
· Good communication skills
· Food safety certification required
Job Type: Full-time
Pay: $14.00 - $19.00 per hour
Benefits:
- 401(k) matching
- Disability insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid sick time
- Paid time off
Weekly day range:
- Weekend availability
Experience:
- Restaurant experience: 1 year (Preferred)
Work Location: One location
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