Kitchen Manager Job at Sliders Grill & Bar
Sliders Restaurant Group is a strong leader in the restaurant industry with multiple locations in CT. We are a high energy team that focuses on serving fresh and innovative food while providing premium service and sports entertainment to all of our guests.
\*\Kitchen Managers are in charge of coordinating and supervising restaurants BOH staff according to food and safety standards. Duties include cooking, scheduling, ordering, inventory, quality control and training all new cooks on the line. Kitchen Managers must have at least 1 year of management experience in a fast pace environment. Candidates must be reliable and available nights and weekends. Salary is competitive and negotiable depending on applicant's experience. Please contact our Recruiting Manager, Lisa Marcantonio @ 860-471-9908 or apply online at www.slidersgrillbar.com
Job Type: Full-time
Pay: $910.00 - $1,100.00 per week
Benefits:
- Dental insurance
- Flexible schedule
- Health insurance
- Paid time off
- Referral program
- Vision insurance
Experience level:
- 1 year
Pay rate:
- Yearly pay
Shift:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Morning shift
Supplemental pay types:
- Bonus pay
Weekly day range:
- Monday to Friday
- Weekend availability
Work setting:
- Bar
- Casual dining restaurant
Ability to commute/relocate:
- Middletown, CT 06457: Reliably commute or planning to relocate before starting work (Required)
Application Question(s):
- Have you worked with TOAST previously?
Experience:
- Kitchen management: 1 year (Required)
- Cooking: 3 years (Required)
License/Certification:
- ServSafe (Preferred)
Shift availability:
- Day Shift (Required)
- Night Shift (Required)
Work Location: One location
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