Meat Order Readiness Job at New England Meat Packing
New England Meat Packing is a Meat Processing facility that provides end to end products and services for customers in regards to Beef, Veal, Lamb, Goat, and Poultry under USDA inspection. We operate out of Stafford Springs, Connecticut and have customers that span across the country. Our customers include wholesale distributors, farmers, small businesses, restaurants, butcher shops, personal home, private labeling, etcetera.
Responsibilities:
- Review the current day's orders and ensure materials are ready to go.
- Ensure packaging and labeling room is clean and ready to begin work.
- Vacuum seal products.
- Apply label to products. Update labeling for different customer orders
- Prepare room for next day's order and ensure we're stocked on material.
- Ability to apply skills in different areas of the packaging and labeling room to help other employees speed things along
Qualifications:
- Fluent in Spanish
- Ability to read and write in English very well
- Eye for details
- Ability to work 5 days a week, 40 hours
- Shows up to work on time, dressed appropriately
- Ability to multi-task
- High School graduate
Job Type: Full-time
Pay: $15.00 - $22.00 per hour
Schedule:
- 8 hour shift
- Monday to Friday
Work Location: In person
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