SAFETY MANAGER
OVERVIEW:
HyLife in Windom Minnesota a division of the Hylife organization is engaged in the dressing and processing of hogs for both domestic and world markets. To reach and sustain its position as a premier supplier of quality food products it strives to employ talented and motivated people who are capable of reaching the cutting edge of their discipline. Our growing company is searching for top talent to join our team in the role of safety Manager located in the vibrant community of Windom, MN.
When you join our team, your main responsibilities as a Production Manager will include:

• Creates, supports, and implements strategies to establish and improve safety compliance.
• Supports site safety management systems.
• Educates employees in proper safety procedures, safe work practices and policies.
• Develops, evaluates, and recommends process and equipment changes and improvements to maximize safety and improve environmental impacts of operations.
• Administers, monitors, and audits safety and health programs to ensure OSHA compliance. Completes annual review on each program. Assists with injury/illness prevention and correction.
• Leads proactive efforts in air monitoring to ensure compliance with standard practices.
• Conducts root cause analyses and preventative/corrective action follow-up.
• Conducts job hazard analysis for ergonomic improvements and soft tissue injury prevention.
• Monitors and reviews accident investigation reports and ensures appropriate follow up; participates in claim reviews, mediations, and hearings; reviews workers compensation costs and monitors claims. Provides quality health care to employees to reduce workers compensation costs, absenteeism, and turnover.
• May provide training to the occupational health nursing staff, production employees and management.
• In the absence of key personnel, the employee’s supervisor, or qualified designer (one that has been trained in the key employee’s duties) is responsible for completing or delegating the completion of all required tasks and responsibilities.
• Other duties as assigned.

As a Safety Manager, you will be required to have the following qualifications:

• Bachelor's degree (B. A.) in Safety Management or related field from a regionally accredited four-year college or university and 3+ years' relevant experience; or equivalent combination of education and experience.
• Experience of working with or knowledge of OSHA and Workers’ Compensation; with prior experience in the food industry a plus.
• Ability to write reports, business correspondence, and procedure manuals.
• Excellent oral and written communication skills.
• Excellent organizational skills and the ability to manage several projects simultaneously.
• Ability to anticipate needs, forecast conditions, set goals/standards and measure results.
• Ability to work well with others in a fast paced, dynamic environment.
• Ability to be respectful, approachable and team oriented while building strong working relationships and a positive work environment.

• Must Attach Resume to be considered.

If you thrive on new experiences and want to be a part of a team with international reach, apply today at
http://hylife.com/current-opportunities/
We are an equal opportunity employer. EOE/M/F/Vet/Disabled
This Organization Participates in E-Verify

Job Type: Full-time

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