Pollo Tropical Miami, FL 33137

SUMMARY: The Assistant Manager assists in the operations of the restaurant and a team of hourly associates during their respective shifts. In accordance with the goals of the company, they are

New Virginia Majority Norfolk, VA

POSITION TYPE: Full-time; on site. Reports to the Organizing Director and work closely with locally based organizers and community members to identify research

WestRock North Chicago, IL 60064

The Opportunity Starting Pay: $21.03 per hour. Full benefits on day one of employment + OT Pay! Apply today for additional details**** Availability only on

Cambay Healthcare LLC Orange, CA 92868

Shift-Day 5x8-Hour (08:00 - 16:30), M-F. Job Type-Full Time Contract. Patient age group: Adolescents, Adults, and Geriatrics. Job Types: Full-time, Contract.

Marriott International, Inc Placentia, CA 92870

Additional Information Pay: $18 per hour Job Number 22197205 Job Category Housekeeping & Laundry Location Residence Inn Anaheim Placentia/Fullerton, 700 W. Kimberly Avenue,

The Archdiocese of Baltimore Fallston, MD

In conjunction with the Pastor, provides leadership in the planning, execution and celebration of all Parish liturgies including music leadership by directing,

Portsmouth School Department Portsmouth, RI 02871

Portsmouth School Department is seeking to hire four full-time long-term substitute teachers for the remainder 2022-2023 school year only (2 Elementary, 1 Middle School & 1 High School)Interested

Gallagher Brownsville, TX 78521

We offer competitive salaries and benefits, including: medical/dental/vision plans, life and accident insurance, 401(K), employee stock purchase plan,

037636,6170 CONGRESS AVE,,LANTANA,FL Lantana, FL 33462

To eat. To laugh. To share. Thats why people come to Pizza Hut. Its the calling of our Assistant General Managers to make them feel like family with smiles, teamwork and dedication. If

Remington Parsippany Employers Parsippany, NJ 07054

What you will be doing Prepare all menu items following recipes and yield guides. Meet with Sous Chef/Station Cook I to review assignments, anticipated business levels, changes and other