University of Minnesota Crookston, MN 56716

A masters degree is required, preferably in the teaching discipline or closely related field. A masters degree in another field, plus 18 graduate credits in

Taco Bell | MRCO Sparta, TN 38583

You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business

Tasty Pastry Bakery Tallahassee, FL 32312

Tasty Pastry Bakery in Tallahassee, FL is looking for one decorator to join our 25 person strong team. We are located on 1355 Market St #A5. Our ideal candidate is self-driven, motivated, and

State of Washington Dept. of Transportation Tumwater, WA

Description About WSDOT Washington State Department of Transportation (WSDOT) is the steward of an integrated, multimodal transportation system that helps to ensure people and

The Giant Company Bartonsville, PA 18321

Qualifications**This is a full-time evening position 2pm-10:30p & weekend availability required** Must be authorized to work in the USMust be able to communicate and understand Company

Marcus Theatres Horizon Village Suwanee, GA 30024

Food. Service. Film. Fun! Marcus Theatres: where talented people find limitless opportunities! Join the Marcus Theatres Service Team and learn how we have

Seaside Associates York, ME 03909

We are looking for multiple candidates to fill openings on 1st and 2nd shift!! Jobs are located in York, ME- Shifts are 6:30a-3p and 3p-11:30p. Overtime is available as well as some work needed on

Econo Lodge San Angelo San Angelo, TX 76903

Starting at Assistant General Manager (AGM), we are looking to develop a seasoned professional to become a live-in (resident) General Manager to oversee all

Trinity Services Group Graceville, FL 32440

Prior institutional food service or restaurant experience is preferred. Five years of management or supervisory experience in a food service environment.

Silverlake Ramen - Fashion Valley San Diego, CA 92108

We are looking for a professional line cook to prepare food to the exact chefs specifications and to set up stations for menu. Line cook duties will consist of assisting the executive and sous