Sous Chef Job at The View at Morgan Hill
DEPARTMENT: Culinary – Back of House
REPORTS TO: Executive Chef
- POSITION SUMMARY:
- This position is responsible for ensuring the highest quality food is served at all times. The Sous Chef handles all aspects of their assigned cooking station – sets up, stock product, cook, and presents dishes according to recipes, cleans, sanitizes and maintains equipment, utensils, and tools.
QUALIFICATIONS:
- 1-3 years of recent experience relevant to this position.
- Ability to work positively in a fast-paced environment.
- Knowledge of weights, measurements, volume and cooking procedures.
- Must be fluent in the English language, both written and oral. Multilingual skills are a plus.
- Ability to work effectively within a team.
- Must be able to work quickly in a confined area and stand for extended periods of time.
- Must be able to work in a fast pace and high-volume environment in the presence of areas containing high noise levels, and communicate during this time – sometimes within a small area.
- Understands and enforces federal, state, and local food sanitation regulations.
ESSENTIAL JOB FUNCTIONS: (include but are not limited to)
- Strong attention to detail.
- Continuous use of hands and arms.
- Works with a sense of urgency.
- Communicates with management, and all other team members to immediately rectify any and all customer needs and requests.
- Maintain a clean and safe working environment as outlined by the Health Department.
PHYSICAL AND WORKING ENVIRONMENT:
- Must be able to stand or walk a minimum eight-hour shift.
- Ability to work in elevated temperatures.
- Continuous bending, reaching and twisting required.
- Must be observant and quick to respond to various situations and requests while also multitasking and handling stressful situations.
- Must be able to twist, tow (push or pull), reach, bend, climb and carry objects as needed per business needs.
- Must be able to lift up to 80 pounds and manually push/pull up to 150 pounds.
- Excellent communication skills and be able to read, write, speak and understand English is a must.
- Must be able to work in a fast pace and high-volume environment in the presence of areas containing, high noise levels and communicate during this time – sometimes within a small area.
Job Type: Full-time
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