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GET PAID DAILY-Dining Services Associate/Utility Worker Full & Part Time $16.64/hr-Tamarisk Job at CJE SeniorLife

CJE SeniorLife Deerfield, IL 60015

$16.64 an hour

“GET PAID DAILY WITH DAILYPAY”- DailyPay is a voluntary benefit that allows you access to your earned pay when you need it, with additional ways to help you save.
Utility Worker/Dishwasher $16.64/hr and Shift Differentials for working 2nd* shift & Weekends: $0.75/hr*
When serving in this assignment, this individual is responsible for maintaining clean, sanitary conditions in the kitchen including all china, silverware, glassware, pots, pans and equipment. They maintain high standards of kitchen sanitation according to CJE SeniorLife standards. This position reports to the Executive Chef or Dining Services Director.
Maintain sanitary condition of dishes, utensils, glasses, pots, pans, equipment and kitchen in accordance with Senior Lifestyle Corporation standards

  • Safely and efficiently operate dish washing machine according to procedure manual
  • Ensure proper soap and rinse chemicals are loaded for washing
  • Remove from service any dishes, utensils, and glassware that are damaged or broken
  • Stock delivered food and non-food items
  • Keep stock rooms, coolers & freezers clean and ensures that food supply stocks are rotated, all perishables are covered, labeled, dated and stored properly.
  • Empty and clear garbage bins and breakdown of boxes
  • Wash all carts and garbage bins
  • Deep cleaning of kitchen floors, walls and equipment
  • Maintain a clean and sanitary work environment
  • Perform all duties in adherence to Senior Lifestyle Corporation standards.
  • Strive to maintain a safe working environment through the prevention of accidents, the preservation of equipment, and the achievement of safe working practices.
  • Maintain a positive and professional demeanor toward all residents, visitors and coworkers.
  • Adhere to all policies and procedures of Senior Lifestyle Corporation.
  • Perform other duties as assigned.
  • Ensure equipment temperature maintenance.
  • Attend all required training, in services, and staff meetings. Meet all department training standards through regulatory training and/or other necessary training modules as required.
  • Perform all duties in adherence to CJE SeniorLife standard. Adhere to all CJE SeniorLife policies and procedures.
  • Affect budgets by avoiding waste of products and time.
  • Perform other duties as assigned.

Qualifications To perform this job successfully, an individual must be able to perform each essential duty satisfactorily (Reference Essential Duties and Responsibilities). The requirements representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Associate must pass Illinois Food Handler Course within 60 days of hire. Three attempts will be provided to pass this course within the first 60 days of hire. In the event that the associate does not pass the course termination will be pursued. This certification must be maintained throughout the course of employment.
Education and/or Experience
High school diploma or general education degree (GED) preferred; or one to two years related experience and/or training; or equivalent combination of education and experience.
Language Skills
Ability to read and comprehend simple instructions, short correspondence, and memos. Ability to write simple correspondence. Ability to effectively present information in one-on-one and small group situations to customers, clients, and other employees of the organization
Certificates, Licenses, Registrations
Must meet state and local health requirements for food handlers. Must possess valid food handlers permit
Other Qualifications
MATHEMATICAL SKILLS
Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals. Ability to compute rate, ratio, and percent and to draw and interpret bar graphs.
PHYSICAL DEMANDS
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
While performing the duties of this job, the employee is regularly required to use hands to finger, handle, or feel; reach with hands and arms; talk or hear; and taste or smell. The employee frequently is required to stand on a tile floor for extended hours and maneuver independently and safely around work area. The employee is occasionally required to sit; climb or balance; and stoop, kneel, crouch, or crawl. The employee must frequently lift and/or move up to 25 pounds and occasionally lift and/or move up to 50 pounds. Specific vision abilities required by this job include close vision, color vision, and ability to adjust focus. Sufficient manual dexterity to operate a fire extinguisher and to manipulate kitchen equipment, including slicer, chopper, processor, knives, etc.

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
The contractor will not discharge or in any other manner discriminate against employees or applicants because they have inquired about, discussed, or disclosed their own pay or the pay of another employee or applicant. However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor’s legal duty to furnish information. 41 CFR 60-1.35(c)

Job Type: Full-time

Pay: $16.64 per hour




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